Shares : Millet porridge is beneficial in treating stomach ulcers, stimulating appetite, and digestive problems. It is rich in carbohydrates, protein, vitamins and many minerals. Preparation time – 20 mins Cooking time – 10 mins Serving Size – 1 Nutritional Value Per Serving Here’s the nutritional value per serving presented: Nutritional ValueAmountEnergy284 kcalProtein7 gFat6 gCarbohydrates50...Read More
Shares : Contents OverviewCommon Local Names of SorghumNutritional Values of Sorghum per 100g5 Health Benefits of Sorghum6 Healthy Sorghum RecipesConclusion Sorghum, commonly called Jowar, also called great millet broomcorn guinea corn or Imphae is the fifth most important cereal crop in the world after rice, wheat, maize, and barley. It has the potential to secure...Read More
