Nourishing Tea Recipe for PCOS: Revitalize Your Morning

20May

Polycystic ovary syndrome (PCOS) affects millions of women worldwide, often bringing a host of challenges from irregular periods to metabolic imbalances. While medical advice is crucial, incorporating supportive lifestyle changes can significantly impact well-being.

One such change? Your morning routine. This blog post introduces a carefully curated tea recipe designed to nourish your body and potentially ease some of the symptoms associated with PCOS.

Get ready to brew up a delicious and healthful addition to your daily regimen.

  • Serving: 1
  • Preparation Time: 10 minutes

Nutritional Value of Morning Tea for PCOS

NutritionalValue
Calories12 kcal
Calcium27 mgs
Potassium94 mgs
Magnesium7 mgs
Vitamin C19.2 mgs
Vitamin A121 IU

Ingredients of Morning Tea for PCOS

  1. Cinnmaon – ½ inch
  2. Ginger – ½ inch
  3. Mint – 5-6 leaves
  4. Lemon Juice – 1
call to
Start Your Transformation Journey Now!

How to make Empty stomach morning drink for PCOS

  • For this tea, take a pan and boil water
  • Now add fennel seeds, cinnamon, ginger and mint. 
  • Cover and let it simmer for 5-10 minutes
  • Sieve and add to a cup. 
  • In the end, add 1 lemon juice to it.

Benefits of Morning Drink for PCOS

  1. Cinnamon improves the menstrual cycles and is an effective treatment option for PCOD. 
  2. Fennel, rich in phytoestrogens which mimic female hormone oestrogen, helps stimulate and regulate the menstrual cycle. Beetroot, rich in antioxidants, helps manage PCOD.

Also Read:

Nidhi Gupta is an ACE certified personal trainer and nutritionist with over 10 years of experience helping people reach their fitness goals. She is passionate about helping people live healthier lives and loves sharing her knowledge and expertise with others. Get in touch with her to learn more about how she can help you on your fitness journey.